Guilt-Free Fries

(from Health magazine)

4 baking potatoes, cut into wedges (leave skin on)
4 tsp. olive oil
1/2 tsp. salt
1/2 tsp. black pepper
1/2 tsp. paprika

Preheat oven to 425.

Toss wedges w/ olive oil. Sprinkle w/ spices.

Bake 35 minutes or until crisp.